Illustration of chopstick
chopstick
noun
chop·stick
ˈchäp-ˌstik
plural chopsticks
: one of a pair of slender sticks (as of wood or plastic) held between the thumb and fingers and used to lift food to the mouth
Never spear food with a chopstick! If you're having trouble picking up your food, a spoon is your plan B.—Laura Barry
—usually pluralTo eat rice, both etiquette and practicality dictate that you use chopsticks to pick up a morsel of meat, fish, or whatever …; position it over the rice bowl, allowing its juices or sauce to drip into the rice; eat the morsel; then shovel some rice into your mouth with the chopsticks.—Saveur
"… I do get uncomfortable when people use chopsticks for every Asian food. Traditionally, I may use chopsticks when my food is served in a soup bowl with noodles or rice, but we often use forks and spoons for our dishes. …"—Darrell Loo, quoted in Feast
Cite this Entry
“Chopstick.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/chopstick. Accessed 19 Oct. 2026.
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